Crumpet florentines
https://www.coop.co.uk/recipes/crumpet-florentines
A British staple meets a favourite Italian sweet in this clever dessert
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Feeds
2
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Ready in
10 minutes
Each serving contains
% of adult’s reference intake | Carbohydrates per serving : 45g
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Ingredients
- 40g Co-op milk chocolate (Fairtrade)
- 15g flaked almonds
- 1 tsp Co-op unsalted butter
- 2 tsp Co-op clear honey
- 2 Co-op Irresistible buttermilk crumpets
- 6 glacé cherries
Method
- Melt the chocolate in a bowl over a pan of simmering water, making sure the base doesn’t touch the surface
- Meanwhile, dry fry the flaked almonds for 1 minute until golden, then set aside
- Add the butter and honey to the pan and gently melt Fry the crumpets, holes facing down, for 2 mins or until they start to turn golden and sticky
- Remove from the pan and sprinkle over the toasted almonds, along with the glacé cherries, chopped into small pieces
- Drizzle over the melted chocolate then dive in
