Smoky ham and cheese brioche rolls

Name: Smoky ham and cheese brioche rolls
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 servings
Cuisine: ['British']
Ingredients: 4 Co-op Irresistible brioche burger buns; 60g Co-op Irresistible Somerset vintage Cheddar; 120g Co-op Irresistible Mesquite BBQ thick carve ham; 100g Co-op Irresistible coleslaw; 40g Co-op baby leaf salad

https://www.coop.co.uk/recipes/smoky-ham-and-cheese-brioche-rolls

Hooray, the sun’s out! You can throw these together quickly and head to the park

Feeds 4
Ready in 15 minutes

Each serving contains

Energy
32%
2653kj 632kcal
Fat
High 37%
25.6g
Saturates
High 59%
11.7g
Sugar
Med 37%
15.7g
Salt
High 37%
2.12g

% of adult’s reference intake | Carbohydrates per serving : 71g

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Ingredients
Method

Ingredients

4 Co-op Irresistible brioche burger buns
60g Co-op Irresistible Somerset vintage Cheddar
120g Co-op Irresistible Mesquite BBQ thick carve ham
100g Co-op Irresistible coleslaw
40g Co-op baby leaf salad

Method

Preheat the oven to 180°C/fan 160°C/Gas 4 and put the buns on a baking tray
Grate the Cheddar, then sprinkle over the buns
Bake for 5-6 mins, until the cheese is bubbling and golden
Leave to cool, out of the oven
When they’re cool, slice the buns in half Top the bases with some ham, coleslaw and a few salad leaves
Add the cheesy brioche tops to finish the rolls off
Enjoy straight away or wrap in foil and take to a picnic