Topic: British

The long coronation weekend is coming up, and what better way to celebrate it in style than by getting together and eating some great food? Whatever your plans for the celebrations, whether it’s a garden or street party or simply spending time with friends and family, food will no doubt be at the heart of…

The Co-op Dairy Group is celebrating its 10th anniversary this year. Cheshire farmer Andy Venables explains what the Group is, how it benefits British farmers and what it means to be a part of it.

Spring means lighter days, warmer walks and, most importantly, lots of new fruit and veg to enjoy! So, what’s best on the menu right now?

Discover how you can start to make choices that are kinder on the planet without breaking the bank. Check out our tips for lower impact choices and see how you could help the planet.

100% of our fresh meat, milk, cream and cheddar cheese is now sourced from farmers in the UK. Here are some of our favourite reasons why it’s important to buy British.

From our beef and chicken to our fish and dairy, when you shop with the Co-op, you can be sure that whatever you put in your basket’s had a lot of love and care put into it, and farmed with animal welfare as a priority. That’s because we only work with suppliers, producers and farmers…