Keeping a loved one’s memory alive by including them in your celebrations is often an essential and meaningful part of Christmas. Co-op Members share their favourite ways to do so.
From perfect party nibbles and a glass of fizz to mince pies and mulled wine, get into the Christmas spirit and show off your culinary skills with these food and drink pairings from Co-op’s Senior Wine Buyer, Gyles
Whether you’re vegan or looking to try more veggie alternatives, going plant-based for Christmas Day has never been easier. From inspiring recipes to easy shortcuts, we’re answering some of your questions on going vegan this Christmas.
As a nation, we’ll consume 370 million mince pies over the festive period, with around 370 tonnes of aluminium packaging used to bake and package the festive favourite. And almost a quarter of the aluminium packing will not be recycled correctly.
Do you like to have Christmas planned months in advance? Or are you the last-minute type, panic-buying presents on Christmas Eve? Whatever your personality, we’ve got a mince pie to match.