Garlic mushroom pancakes
https://www.coop.co.uk/recipes/garlic-mushroom-pancakes
Grab some ingredients from Co-op on your way home then enjoy these savoury veggie pancakes
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Feeds
2
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Ready in
20 minutes
Each serving contains
% of adult’s reference intake | Carbohydrates per serving : 15g
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Ingredients
- 1 clove garlic, crushed
- 200g Co-op chestnut mushrooms, sliced
- 75g Co-op baby spinach
- 75g Co-op light soft cheese with garlic and herbs
Method
- Preheat the oven to 190℃/fan 170℃/Gas 5
- Heat a splash of olive oil and knob of butter in a pan, and fry the garlic and mushrooms, stirring occasionally, for 4 mins
- Add the spinach and wilt, then add the cheese and stir until melted
- Make 2 pancakes, divide the mixture between them, then roll up and bake for 5 mins
