Iced peach melba tea

Name: Iced peach melba tea
Prep time: 5 min
Total time: 5 min
Yield: 2 servings
Cuisine: ['British']
Ingredients: 75g Co-op British raspberries, plus extra to serve; 1 large ripe peach, peeled and sliced; 500ml chilled tea; Sparkling water, fresh mint and ice, to serve

https://www.coop.co.uk/recipes/iced-peach-melba-tea

Crushed raspberries pair perfectly with juicy peaches in this refreshing drink

Feeds 2
Ready in 5 minutes

Each serving contains

Energy
3%
233kj 54kcal
Fat
Low 0%
0g
Saturates
Low 0%
0g
Sugar
Med 14%
12.4g
Salt
Low 1%
0.06g

% of adult’s reference intake | Carbohydrates per serving : 13g

Ingredients
Method

Ingredients

75g Co-op British raspberries, plus extra to serve
1 large ripe peach, peeled and sliced
500ml chilled tea
Sparkling water, fresh mint and ice, to serve

Ingredients may vary. Always check packaging for allergen information.

Method

Lightly crush the raspberries so they release their juices
Mix in a large jug with the peach slices
Pour in the chilled tea
Put the whole mixture through a sieve, pushing down on the raspberries and peaches as you do
Divide the peach mixture between two ice-filled glasses
Top up with sparkling water and garnish with fresh mint