Maple-glazed pineapple lollies
https://www.coop.co.uk/recipes/maple-glazed-pineapple-lollies
Brushing the pineapple with maple syrup and griddling it gives an irresistibly sticky, caramelised finish
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Feeds
4
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Ready in
10 minutes
Each serving contains
% of adult’s reference intake | Carbohydrates per serving : 40g
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Ingredients
- 1 Co-op pineapple, peeled and cut into 8 wedges
- 2 tbsp Co-op maple syrup
- 4 scoops Co-op GRO salted caramel swirl ice cream
- Few mint leaves, some shredded, to decorate
- You will also need 8 small wooden skewers, soaked in water
Method
- Push a skewer into each pineapple wedge
- Brush each slice with the maple syrup, then cook on the barbecue for 2-3 mins each side, brushing with maple syrup again when you turn them over
- Serve with the ice cream, decorated with the mint
