Strawberry frose

Strawberry frose

Remember slushies? Here’s a delicious grown-up version to try

  • Feeds 6Feeds 6
  • Ready in 10 minutes

Each serving contains

  • Energy
    523kj 125kcal
  • Fat
    Low 0%
  • Saturates
    Low 0%
  • Sugar
    Med 0%
  • Salt
    Low 0%

% of adult’s reference intake | Carbohydrates per serving : 18g

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  • Zest of 2 limes, juice of 1
  • 300g Co-op British strawberries, hulled
  • 5 tbsp icing sugar
  • 500ml Co-op South African Rosé Wine
  • 500g ice


  1. Reserve a little of the lime zest, then blitz the rest, along with the juice, strawberries and icing sugar, until you have a smooth purée
  2. Pour into a jug, add the wine and mix
  3. Put the ice in a food processor or blender and blitz until it’s finely crushed
  4. To serve, fill 6 glasses with the ice, then pour over the frosé
  5. Garnish with the reserved lime zest and serve immediately

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