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Tangy cream teas

Tangy cream teas

https://www.coop.co.uk/recipes/tangy-cream-teas

These snacks use delicious Scottish shortbread for a quick and tasty nibble.

  • Feeds 4 Feeds 4
  • Ready in 5 minutes

Each serving contains

  • Energy
    13%
    1101kj 265kcal
  • Fat
    High 29%
    20g
  • Saturates
    High 56%
    11.2g
  • Sugar
    Med 29%
    8.8g
  • Salt
    Low 29%
    0.14g

% of adult’s reference intake | Carbohydrates per serving : 19g

Ingredients

  • 100ml Co-op double cream
  • 8 Co-op Scottish shortbread mini rounds
  • 6 Co-op British strawberries, hulled and sliced
  • 4 tsp balsamic glaze

Ingredients may vary. Always check packaging for allergen information.

Method

  1. Whip the double cream to soft peaks and spoon onto the shortbread rounds
  2. Arrange the strawberry slices on top, then drizzle 1/2 tsp balsamic glaze over each one

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