
Chilli prawn noodles
https://www.coop.co.uk/recipes/chilli-prawn-noodles
Get this super-satisfying noodle dish on your dinner table in 15 minutes flat
Each serving contains
% of adult’s reference intake | Carbohydrates per serving : 54g
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Ingredients
- 2 tbsp soy sauce
- 2 tsp soft brown sugar
- 1 1/2 limes
- 1 x 250g pack Co-op fresh egg noodles
- 2 handfuls frozen peas
- 4 spring onions, trimmed and finely sliced
- 1/2 fresh red chilli, finely chopped, or large pinch red chilli flakes
- 1 clove garlic, peeled and crushed
- 2 tbsp sunflower oil
- 165g Co-op cooked king prawns
- 40g roasted peanuts, chopped
- Serve with a handful fresh coriander, chopped (optional)
Method
- Mix together the soy sauce, sugar and juice of 1 lime
- Cook the noodles according to the pack instructions, drain and stir through the sauce
- Cook the peas according to the pack instructions and set aside
- Meanwhile, fry the onions, chilli and garlic in the oil for 5 mins, until soft
- Add the prawns and fry for a minute, then add the noodles, peas and most of the peanuts
- Heat through
- Pile into 2 dishes, scatter over the rest of the peanuts and serve with the remaining half lime cut into small wedges, and the coriander, if using