Greek-style salad

Greek-style salad

Refreshing and easy to throw together, here‘s your ultimate summer side for BBQ season

  • Feeds 4Feeds 4
  • Ready in 15 minutes

Each serving contains

  • Energy
    1276kj 310kcal
  • Fat
    High 40%
  • Saturates
    High 37%
  • Sugar
    Low 6%
  • Salt
    Low 16%

% of adult’s reference intake | Carbohydrates per serving : 7g

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  • 1/2 red onion, finely sliced
  • 1 cucumber, deseeded and cubed
  • 420g pack Co-op Irresistible vine tomatoes, roughly chopped
  • 100g drained Co-op pitted black
  • hojiblanca olives in brine
  • 100g Co-op Greek Feta cheese, roughly crumbled
  • 75ml Co-op extra virgin olive oil
  • 50ml red wine vinegar
  • Pinch dried oregano
  • 2 tbsp chopped flat leaf parsley


  1. Put the red onion, cucumber, tomatoes, olives and Feta into a large bowl
  2. Make the salad dressing by shaking the olive oil, vinegar and oregano in a jam jar
  3. Drizzle the dressing over the salad, and toss gently to combine
  4. Serve sprinkled with the parsley and plenty of black pepper