Waldorf salad
https://www.coop.co.uk/recipes/waldorf-salad
Add some crunch to your lunch with this moreish favourite that works as a main or a side
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Feeds
4
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Ready in
15 minutes
Each serving contains
% of adult’s reference intake | Carbohydrates per serving : 13g
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Ingredients
- 50g Co-op walnuts, roughly broken
- 200ml Co-op 0% fat Greek style natural yogurt
- 1 tsp Co-op Dijon mustard 1 tbsp lemon juice
- 110g Co-op red seedless grapes, halved
- 1 Co-op Braeburn apple, cut into matchsticks
- 3 celery sticks, chopped
- 2 Co-op little gem lettuces
- 1 Co-op sweet pointed pepper,chopped
Method
- Toast the walnuts in a dry pan until golden, then set aside
- Mix together the yogurt, mustard and lemon juice to make a dressing
- Season to taste, then fold through the grapes, apple and celery
- Divide the little gem leaves between four plates, then top with the dressed grapes, apple and celery
- Scatter with the chopped pepper and toasted walnuts to serve
