Spiced fruit & nuts
https://www.coop.co.uk/recipes/spiced-fruit-and-nuts
This recipe only takes 20 minutes, making it a perfect quick fix for when you’ve got friends coming round. It’s also an ideal snack when you’re out and about
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Feeds
4
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Ready in
20 minutes
Each serving contains
% of adult’s reference intake | Carbohydrates per serving : 11g
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Ingredients
- 150g mixed nuts
- 1 tbsp Co-op korma paste
- ½ tbsp Fairtrade caster sugar
- ½ tbsp rapeseed oil
- 35g dried sultanas
Method
- Preheat the oven to 200°C/fan 180°C/gas 6
- Line a baking tray with greaseproof paper
- Put the mixed nuts in a bowl with the korma paste, sugar and oil
- Season and toss together until well combined
- Tip the mixture onto the lined baking tray in a single layer and bake for 10 mins, until lightly toasted
- Leave to cool on the tray, then stir in the sultanas to serve
