Sweetcorn salsa veggie burger
https://www.coop.co.uk/recipes/sweetcorn-salsa-veggie-burger
Try with our tasty toppings of avocado and Feta
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Feeds
8
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Ready in
35 minutes
Each serving contains
% of adult’s reference intake | Carbohydrates per serving : 52g
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Ingredients
- 8 Co-op smoky black bean burgers
- 325g can sweetcorn
- 100g cherry tomatoes, finely chopped
- 4 spring onions, finely chopped
- 1 red chilli, deseeded and finely chopped
- 1 tbsp Co-op olive oil
- Juice of 1 lime
- Handful coriander, chopped
- 8 Co-op wholemeal rolls
- Co-op British little gem, shredded
- 100g Co-op Feta, chopped
- 1 avocado, sliced
Method
- Cook the black bean burgers according to the pack instructions
- Meanwhile, drain the sweetcorn and mix in a bowl with the cherry tomatoes, spring onions and chilli
- Add the olive oil and lime juice
- Toss with the coriander and season
- Load the rolls with the bean burgers, 2 tbsp salsa each and a handful little gem lettuce
- Divide the Feta and avocado between each bun
