Beans and cheese on toast

Beans and cheese on toast

https://www.coop.co.uk/recipes/beans-and-cheese-on-toast

The ultimate speedy dinner. (Or lunch, or breakfast...)

  • Feeds 2Feeds 2
  • Ready in 10 minutes

Each serving contains

  • Energy
    26%
    2160kj 520kcal
  • Fat
    Med 18%
    12.4g
  • Saturates
    High 34%
    6.7g
  • Sugar
    Low 18%
    12.7g
  • Salt
    High 18%
    2.3g

% of adult’s reference intake | Carbohydrates per serving : 68.6g

Ingredients

  • 4 slices Co-op farmhouse loaf
  • 1 x 420g Co-op baked beans
  • 60g Co-op mature Cheddar cheese, grated

Method

  1. Heat the beans just like it says on the tin
  2. Spoon over hot buttered toast and sprinkle with plenty of grated cheese
  3. Make sure your dinner is fully cooked and piping hot before serving it up

Explore more recipes

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