Bloody Mary prawns bruschetta topping

Name: Bloody Mary prawns bruschetta topping
Prep time: 10 min
Total time: 10 min
Yield: 6 servings
Ingredients: 150g frozen Co-op Irresistible jumbo cooked king prawns; 1 tbsp Co-op tomato purée; 2 tbsp Co-op Imperial vodka; 1 tbsp hot sauce; 1 tbsp Worcestershire sauce; 6 slices bruschetta; 30g Co-op guacamole; 6 leaves little gem lettuce

https://www.coop.co.uk/recipes/bloody-mary-prawns-bruschetta-topping

Try this twist on a classic prawn cocktail

Feeds 6
Ready in 10 minutes

Each serving contains

Energy
11%
941kj 224kcal
Fat
Med 7%
4.6g
Saturates
Low 4%
0.8g
Sugar
Low 7%
2.2g
Salt
Med 7%
0.99g

% of adult’s reference intake | Carbohydrates per serving : 31g

Ingredients
Method

Ingredients

150g frozen Co-op Irresistible jumbo cooked king prawns
1 tbsp Co-op tomato purée
2 tbsp Co-op Imperial vodka
1 tbsp hot sauce
1 tbsp Worcestershire sauce
6 slices bruschetta
30g Co-op guacamole
6 leaves little gem lettuce

Ingredients may vary. Always check packaging for allergen information.

Method

Defrost the prawns, chop, then mix with the tomato purée, vodka, hot sauce and Worcestershire sauce
Top 6 slices bruschetta with guacamole, lettuce and the prawns.