Hereford burger, bacon and ultimate burger sauce

Name: Hereford burger, bacon and ultimate burger sauce
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings
Cuisine: ['American']
Ingredients: 4 Co-op Irresistible Hereford beef burgers; 2 tbsp Co-op Fairtrade light brown soft sugar; 1 tbsp apple sauce; 4 rashers Co-op Irresistible smoked streaky bacon; 4 Co-op Irresistible brioche buns; 4 tbsp Co-op reduced fat mayonnaise; 2 tbsp ketchup; 2 gherkins, finely chopped; 1 tsp Dijon mustard; 1 tomato, sliced; 4 Co-op lighter mature Cheddar cheese slices; Iceberg lettuce, to serve

https://www.coop.co.uk/recipes/hereford-burger-bacon-and-ultimate-burger-sauce

Make the ultimate burger at your barbecue, complete with bacon and a homemade tangy burger sauce

Feeds 4
Ready in 30 minutes

Each serving contains

Energy
40%
3347kj 804kcal
Fat
High 71%
49.9g
Saturates
High 97%
19.4g
Sugar
Med 22%
20.1g
Salt
High 51%
3.1g

% of adult’s reference intake | Carbohydrates per serving : 43g

Share this recipe

Copy link

Ingredients
Method

Ingredients

4 Co-op Irresistible Hereford beef burgers
2 tbsp Co-op Fairtrade light brown soft sugar
1 tbsp apple sauce
4 rashers Co-op Irresistible smoked streaky bacon
4 Co-op Irresistible brioche buns
4 tbsp Co-op reduced fat mayonnaise
2 tbsp ketchup
2 gherkins, finely chopped
1 tsp Dijon mustard
1 tomato, sliced
4 Co-op lighter mature Cheddar cheese slices
Iceberg lettuce, to serve

Method

Preheat the oven to 200°C/fan 180°C/Gas 6
Grill the burgers according to the pack instructions, then cover with foil and leave to rest for 5 mins
Meanwhile, mix the sugar and apple sauce
Toss the bacon in the mixture and bake for 15-18 mins, until crisp
Halve, then lightly toast the buns
Combine the mayonnaise, ketchup, gherkins, and mustard
Spread on the cut sides of the buns, then fill each with a few slices of tomato, a burger, 1 cheese slice, 1 bacon rasher and some iceberg lettuce to serve