Hereford burger, bacon and ultimate burger sauce

Hereford burger, bacon and ultimate burger sauce

https://www.coop.co.uk/recipes/hereford-burger-bacon-and-ultimate-burger-sauce

Make the ultimate burger at your barbecue, complete with bacon and a homemade tangy burger sauce

  • Feeds 4Feeds 4
  • Ready in 30 minutes

Each serving contains

  • Energy
    40%
    3347kj 804kcal
  • Fat
    High 71%
    49.9g
  • Saturates
    High 97%
    19.4g
  • Sugar
    Med 22%
    20.1g
  • Salt
    High 51%
    3.1g

% of adult’s reference intake | Carbohydrates per serving : 43g

Ingredients

  • 4 Co-op Irresistible Hereford beef burgers
  • 2 tbsp Co-op Fairtrade light brown soft sugar
  • 1 tbsp apple sauce
  • 4 rashers Co-op Irresistible smoked streaky bacon
  • 4 Co-op Irresistible brioche buns
  • 4 tbsp Co-op reduced fat mayonnaise
  • 2 tbsp ketchup
  • 2 gherkins, finely chopped
  • 1 tsp Dijon mustard
  • 1 tomato, sliced
  • 4 Co-op lighter mature Cheddar cheese slices
  • Iceberg lettuce, to serve

Method

  1. Preheat the oven to 200°C/fan 180°C/Gas 6
  2. Grill the burgers according to the pack instructions, then cover with foil and leave to rest for 5 mins
  3. Meanwhile, mix the sugar and apple sauce
  4. Toss the bacon in the mixture and bake for 15-18 mins, until crisp
  5. Halve, then lightly toast the buns
  6. Combine the mayonnaise, ketchup, gherkins, and mustard
  7. Spread on the cut sides of the buns, then fill each with a few slices of tomato, a burger, 1 cheese slice, 1 bacon rasher and some iceberg lettuce to serve

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