Iced peppermint with cucumber & mint
https://www.coop.co.uk/recipes/iced-peppermint-with-cucumber-and-mint
This refreshing iced peppermint drink served with extra fresh mint, raspberries and cucumber
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Feeds
1
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Ready in
5 minutes
Each serving contains
% of adult’s reference intake | Carbohydrates per serving : 12g
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Ingredients
- 1 Co-op Fairtrade peppermint infusion bag
- 2 tsp Fairtrade caster sugar
- 1 sprig fresh mint
- 3 thin cucumber slices
- 20g Co-op raspberries
- Ice
Method
- Put the infusion bag in a tall, heat-safe glass and pour over 200ml boiling water
- Leave to steep for 3 mins, then remove the infusion bag
- Stir in the sugar until dissolved, then add the mint, cucumber and raspberries
- Top up with ice to serve
