
Jar-cuterie
https://www.coop.co.uk/recipes/jar-cuterie
A delicious charcuterie board layered in a jar and ready to go
Each serving contains
% of adult’s reference intake | Carbohydrates per serving : 14g
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Ingredients
- 8 Co-op lemon & coriander green olives
- 5 Co-op sunsoaked tomatoes
- 30g Co-op British Mature Cheddar, cubed
- Small handful Co-op baby spinach
- 2 slices Co-op German style salami
- 2 Co-op cherry tomatoes
- 1 Co-op pickled baby gherkin, halved
- 2 Co-op rosemary crackers
- 1 rosemary sprig
Method
- Layer the olives, sunsoaked tomatoes, Cheddar and spinach in a small jar
- Fold the salami slices and tuck them on top
- Thread the cherry tomatoes and gherkin halves onto a toothpick and add to the jar
- Pack the rosemary crackers separately, and garnish with the rosemary sprig