Jar-cuterie

Jar-cuterie

https://www.coop.co.uk/recipes/jar-cuterie

A delicious charcuterie board layered in a jar and ready to go

  • Feeds 1 Feeds 1
  • Ready in 5 minutes

Each serving contains

  • Energy
    19%
    1582kj 1582kcal
  • Fat
    High 40%
    27.8g
  • Saturates
    High 50%
    10g
  • Sugar
    Low 7%
    6.3g
  • Salt
    High 53%
    3.17g

% of adult’s reference intake | Carbohydrates per serving : 14g

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Ingredients

  • 8 Co-op lemon & coriander green olives
  • 5 Co-op sunsoaked tomatoes
  • 30g Co-op British Mature Cheddar, cubed
  • Small handful Co-op baby spinach
  • 2 slices Co-op German style salami
  • 2 Co-op cherry tomatoes
  • 1 Co-op pickled baby gherkin, halved
  • 2 Co-op rosemary crackers
  • 1 rosemary sprig

Method

  1. Layer the olives, sunsoaked tomatoes, Cheddar and spinach in a small jar
  2. Fold the salami slices and tuck them on top
  3. Thread the cherry tomatoes and gherkin halves onto a toothpick and add to the jar
  4. Pack the rosemary crackers separately, and garnish with the rosemary sprig

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