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Plum & blackberry crumble

Plum & blackberry crumble

https://www.coop.co.uk/recipes/plum-and-blackberry-crumble

Using granola for the topping is a brilliant crumble shortcut. Swap in whatever fruit you have to hand

  • Feeds 4 Feeds 4
  • Ready in 30 minutes

Each serving contains

  • Energy
    16%
    1356kj 322kcal
  • Fat
    Med 11%
    7.6g
  • Saturates
    Low 5%
    1.1g
  • Sugar
    Med 22%
    20.2g
  • Salt
    Low 0%
    0.03g

% of adult’s reference intake | Carbohydrates per serving : 52g

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Ingredients

  • 4 Co-op Irresistible British plums, sliced
  • 125g Co-op British blackberries
  • 1/2 tsp vanilla extract
  • 2 tbsp Co-op pure Canadianmaple syrup
  • 250g Co-op simple granola
  • Light custard, to serve

Method

  1. Preheat the oven to 200°C/fan 180°C/gas 6
  2. Toss the fruit together with the vanilla extract, maple syrup and 4 tbsp water
  3. Tip into an ovenproof dish and cook for 15 mins
  4. Sprinkle with the granola and cook for 10 mins more, until golden and bubbling
  5. Serve with light custard.

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Fruit

British

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