Singapore noodles

Singapore noodles

https://www.coop.co.uk/recipes/singapore-noodles

Quick, spicy and fun - the best kind of Friday night dinner

  • Feeds 2Feeds 2
  • Ready in 10 minutes

Each serving contains

  • Energy
    17%
    1456kj 346kcal
  • Fat
    Low 13%
    8.9g
  • Saturates
    Low 7%
    1.3g
  • Sugar
    Low 13%
    8.2g
  • Salt
    Med 13%
    1.73g

% of adult’s reference intake | Carbohydrates per serving : 42g

Ingredients

  • 2 mixed peppers
  • 140g pack Co-op cooked king prawns
  • 2 tsp curry powder
  • 250g pack Co-op fresh egg noodles

Method

  1. Heat 1 tbsp vegetable oil in a wok over a high heat
  2. Deseed and thinly slice the peppers, then stir fry for 2-3 mins
  3. Add the prawns and curry powder, and stir fry for another 2 mins
  4. Next, add the noodles and a splash of water and heat through
  5. Season with freshly ground black pepper and serve

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